023 626 6806
Robertson, Western Cape, South Africa
The stately Cape Dutch homestead dates back to 1818 and the estate has enjoyed the attention and dedication of three generations of the Bruwer family since 1927.
The Robertson wine region is today renowned for wines of great depth and concentration, a result of the ideal soil and climatic conditions that prevail in this region. Three rivers runs through the estate and have, over the years, deposited a variety of different soil types on the farm. Due to this diversification of soil and microclimates, a wide range of grape varietals can thrive in the same area. André Bruwer – the owner and viticulturist – has acknowledged the basic maxim (truth) that good wine is mainly created in the soil and has, therefore, put much effort into matching the correct cultivar to the ideal soil type.
Although ”tradition” plays a big role at Bon Courage Estate, careful but extensive modernization has allowed André and his son Jacques to combine the best of traditional methods with those of the modern age. This combination allows them greater freedom and flexibility when creating the present and future Bon Courage wines.
Today, André and Jacques combine their experience, skills, patience and personal dedication into producing a selection of the very finest wines.
Monday – Friday: 09H00 – 17H00
Saturday: 09H00 – 15H00
Closed on Easter Friday, 26 December and 1st of January
Public Holidays: 09H00 – 15H00
Groups are requested to book in advance